Courses Offered
Under Graduate Courses
Course Name
BSc (Hons) Agriculture  
Eligibility:  Passed in 10+2 examination (PCB/PCBM/PCM/Agriculture with Science subjects) having 50% marks in aggregate for open category and 40% for Reserved category viz. SC/ST/RBA/OSC/ALC/JKPM/SP. 
B.Sc. (Hons.) Biotechnology  
Eligibility: Passed in 10+2 or equivalent examination having 50% marks in aggregate in the Physics, Chemistry, Biology (PCB) and English.
B.V.Sc. & A.H.  
Eligibility: Passed in 10+2 examination (PCB) having 50% marks in aggregate for open category and 40% for Reserved category viz. SC/ST/RBA/OSC/ALC/JKPM/SP.
Post Graduate Courses
Course Name  
MBA (Agri-Business)  
   Eligibility: Graduation from a recognized University with 50% marks
M.Sc. (Ag.) & Allied Sciences  
Agronomy  
Entomology  
Vegetable Science  
Genetics & Plant  Breeding  
Plant Pathology  
Soil Science & Agril. Chemistry  
Sericulture  
Agricultural Extension & Communication  
Agricultural Economics  
Fruit Science  
Food Science & Technology  
Forestry  
Biochemistry  
Statistics  
Floriculture & Landscape Architecture  
 Eligibility: i.Bachelor’s degree in respective/related subjects.
              ii.6.00/10.00 or equivalent OGPA/equivalent percentage (60%) of marks at  Bachelor’s degree for General category candidates.
             iii.5.50/10.00 or equivalent OGPA/equivalent percentage (55%) of marks at  Bachelor’s degree for SC/ST/PH category candidates.
Biotechnology  

Eligibility: i.Bachelor’s degree in respective/related subjects.
              ii.6.00/10.00 or equivalent OGPA/equivalent percentage (60%) of marks at  Bachelor’s degree for General category candidates.
             iii.5.50/10.00 or equivalent OGPA/equivalent percentage (55%) of marks at  Bachelor’s degree for SC/ST/PH category candidates.

M.Tech.(Agricultural Engineering)  
Eligibility: i. B.Tech. Agricultural Engineering.
              ii.6.00/10.00 or equivalent OGPA/equivalent percentage (60%) of marks at  Bachelor’s degree for General category candidates.
             iii.5.50/10.00 or equivalent OGPA/equivalent percentage (55%) of marks at  Bachelor’s degree for SC/ST/PH category candidates
 
M.V.Sc  
Veterinary  Anatomy  
Veterinary  Biochemistry  
Vety. Pharmacology & Toxicology  
Veterinary Parasitology  
Vety. Microbiology   
Vety. Public Health & Epidemiology  
Vety. Medicine                              
Veterinary  Pathology  
Animal Nutrition  
Animal Genetics and Breeding   
Livestock Production and Management  
Livestock Products Technology  
Vety.  Gynaecology & Obstetrics  
Vety. Surgery & Radiology  
.Veterinary and Animal Husbandry Extension Education  
Vety. Physiology  
 
  • Eligibility:
    ·  Bachelor’s degree in respective/related subjects.
    ·  6.00/10.00 or equivalent OGPA/equivalent percentage (60%) of marks at  Bachelor’s degree for General category candidates. SC/ST/PH category candidates.

    · 
    5.50/10.00 or equivalent OGPA/equivalent percentage (55%) of marks at  Bachelor’s degree for    
  •   
    Ph.D ( Agriculture) Allied Sciences
    Course Name  
    Agronomy  
    Entomology  
    Vegetable Science  
    Genetics & Plant  Breeding  
    Plant Pathology  
    Soil Science & Agril. Chemistry  
    Sericulture  
    Agricultural Extension Education  
    Agricultural Economics  
    Fruit Science  
    Food Science & Technology  
    Biochemistry  
    Biotechnology  
     
    Eligibility:
  • Master’s degree in respective/related subjects.
  • 6.50/10.00 or equivalent OGPA/equivalent percentage (65%) of marks at   Master’s Degree for General category.         
  • 6.00/10.00 or equivalent OGPA/equivalent percentage (60%) of marks at  Master’s Degree for SC/ST/PH category candidates.
  • Ph.D ( Vety.)
    Course Name  
    Vety. Medicine    
    Vety. Pharmacology   & Toxicology  
    Animal  Nutrition  
    Vety. Gynaecology  & Obstetrics  
    Vety. Surgery & Radiology  
    Vety.  Parasitology  
    Vety. Microbiology  
    Vety. Public Health  and Epidemiology  
    Animal Genetics  & Breeding  
    Vety.Pathology  
     
    Eligibility:
  •  Master’s degree in respective/related subjects.
  • 6.50/10.00 or equivalent OGPA/equivalent percentage (65%) of marks at   Master’s  Degree for General category      
  • 6.00/10.00 or equivalent OGPA/equivalent percentage (60%) of marks at  Master’s Degree for SC/ST/PH category candidates.
  • Diploma Courses
    Course Name
    Diploma in Agriculture
    Diploma in Horticulture
    Certificate Courses
    Course Name
    • Production & Processing of Saffron and Kalazeera
    Spawn Production and Mushroom Cultivation
    Production Technology of Medicinal and Aromatic Plants
    Propagation and Nursery Management of Fruit Crops
    Seed Production Technology of Field Crops
    Production of Seed and Planting Material of Vegetable and Ornamentals
    Beekeeping
    Food Processing
    Poultry Production & Management
    Fisheries Production and Management
    Dairy Production and Management